I’m back with another review today and it just so happens to be another reviewing milestone on the channel: my 200th beer review! To celebrate this momentous occasion, I’m reviewing a beer from the Hoppin’ Frog Brewery, their B.O.R.I.S. #200. This was released back in late 2014 to commemorate the 200th batch of B.O.R.I.S., and it’s been sitting in my cellar ever since, as I waited for the perfect occasion to crack it open … which is today. Let’s see how this one held up!
Batch #200 of B.O.R.I.S. the Crusher Imperial Oatmeal Stout. Barrel aged 5x longer than normal in Kentucky bourbon barrels.
Brewery – Hoppin’ Frog Brewery (Akron, OH)
Beer – B.O.R.I.S. #200
Style – Imperial Oatmeal Stout (Aged in whiskey barrels)
ABV – 9.4%
IBU – 60
Bottled On Date – N/A (Released in late 2014, so just over four years old at the time of review)
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